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Tuesday, December 4, 2012

Changua


This dish is ideal for breakfast

Ingredients : 

A bol of milk
Garlic, onion, salt and parsley to taste
Eggs
Bread

Preparation : 

Cut some garlic, some onions in small peaces, add litle peaces of parsley  and add salt to a big bol of milk.

Wait until it is real hot, then add a complete egg or many, depending on ho many peole are going to eat, leave it on the heat for a few minutes.

Serve and cover with bread, enjoy.


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