Ingredients:
6 large potatoes, cooked & peeled
2 tablespoons of olive oil
1 medium onion, chopped
2 large tomatoes, chopped
salt and pepper, to taste
1/2 cup cream
1 cup muenster cheese, grated
Preparation :
Saute the onion in oil until soft, about 10 minutes.
Add the tomatoes, salt and pepper. Saute 5 minutes.
Stir in cream & cheese until cheese begins to melt.
Arrange the potatoes on serving platter and top with sauce.
Sunday, November 13, 2011
Potatoes covered with sauce (papas chorreadas)
Etiquetas
Potatoes covered with sauce (papas chorreadas)https://onlinefashioncolombia.blogspot.com/
Compártenos
About berny polanía
Potatoes covered with sauce (papas chorreadas)
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment