1 box strawberry gelatin
1 envelope of beat cream
1 large can condensed milk
1 / 2 pound strawberries
2 egg whites
1 cup sugar
Prepare gelatin according to directions.
Pour the warm gelatin into blender and blend with the strawberries.
Besides I beat prepare the cream and mix with condensed milk, egg whites until stiff peaks form and add the sugar.
Stir this mixture gently over the liquefied gelatin with strawberries, pour into a mold and refrigerate for 3 hours.
Serve in individual portions and enjoy.