Fish

Desserts

Soups

Cooking Colombia

Showing posts with label Lulo fish (Dish from Chocó). Show all posts
Showing posts with label Lulo fish (Dish from Chocó). Show all posts

Lulo fish (Dish from Chocó)

Ingredients :

8 medium sized freshwater fish
8 lulos from Chocó, peeled and sliced
4 tablespoons of oil (butter)
4 tablespoons of lemon juice
Salt and pepper to taste

Preparation :

Clean the fish well and rub with oil (or butter), lemon, salt and pepper.

Open the belly and fill with slices of lulos from Chocó (variety of lulo big as an orange, juicy and slightly milder flavor than the current lulo) are cooked on the grill on both sides and served with rice , banana and boiled cassava.
 
Copyright © Cooking Colombia. Designed by OddThemes & Best Wordpress Themes 2018