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Sunday, March 6, 2011

Vegetable stew

Recipe for four persons
 

Ingredients :

1 Parsley
1 Celery
2 big carrots
1 kg of beans
Red Chile
3 red tomatoes
2 rounded onions
Salt and pepper to taste
1/2 kg of broccoli
Mayonnaise
Lemon juice

Preparation time : 1 hour
Cooking time : 1 hour


Preparation :

Sauté the onions until transparent and then add the other chopped ingredients to taste.

Pour into frying pan with a little water.

Simmer until liquid evaporates, add salt and pepper to taste.

Mix the mayonnaise and lemon and add to the stew before serving (optional).

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