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Friday, March 4, 2011

Grilled Shrimp

Ingredients :

2 pounds of shrimp
3 tablespoons of dutch cheese
1 small can of cream
½ teaspoon of garlic paste
1 teaspoon of mustard
Pepper to taste
Salt to taste

Preparation :

Peel and remove the vein that brings the prawns, wash and cook in boiling water for 3 minutes.

Then in a mixing bowl, combine the mustard, cream, garlic paste, salt and pepper to taste.

Grease pans.

Place the shrimps with the mixture and the grated dutch cheese.

Put in a preheated oven at 350 º C for 5 minutes.

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